Picture by healthyfitnessmeals
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Prep Time10 Mins
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Cook Time35 Mins
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Serving4
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View400
Savor the comforting flavors of our Hearty Tomato and Rice Soup, a classic dish that combines the richness of tomatoes with the heartiness of rice. This soul-warming soup is a delightful blend of textures and flavors, perfect for chilly days or whenever you crave a bowl of comforting goodness.
Ingredients
Nutrition
Per Serving
- Daily Value*
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Calories180
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Carbohydrates: 30g10%
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Protein: 4g8%
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Fat: 5g8%
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Saturated Fat: 1g5%
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Cholesterol: 0mg0%
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Fiber: 4g16%
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Sugars: 8g
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Vitamin A20%
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Vitamin C35%
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Calcium6%
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Iron10%
Tips and Recommendations
- Consider using brown rice for a nuttier flavor and added nutrition.
- For extra richness, add a dollop of sour cream or a sprinkle of grated Parmesan cheese when serving.
FAQs
1. Can I use other types of rice?
Absolutely! Adjust the cooking time based on the type of rice used. Brown rice may take longer to cook.
2. Can I freeze this soup?
Yes, this soup freezes well. Store it in airtight containers for up to 3 months.
Picture by healthyfitnessmeals
Instructions
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1. Heat olive oil in a large pot over medium heat. Add the finely chopped onion and sauté until translucent.
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2. Add minced garlic and cook for another minute until fragrant.
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3. Pour in the vegetable or chicken broth and add the crushed tomatoes to the pot. Stir to combine.
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4. Bring the mixture to a boil. Add the white rice, dried basil, dried oregano, salt, and pepper. Stir well.
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5. If the soup is too thick, add a little more broth or water to reach your desired consistency.
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6. Taste and adjust seasoning if needed.
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7. Ladle the hearty tomato and rice soup into bowls. Garnish with fresh basil leaves for an extra burst of flavor if desired.